Classic // Ultimate Everyday Knife // 7"

The CLASSIC 7" Craftsman is a true farm to table knife. It's a hybrid of a hollow-edge santoku and a curved boning knife. With a thinner blade than the traditional chef’s knife, at a 14° angled cutting edge, and gradually curves up at the very end providing a curved edge and fine point.

The hollow-edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag, while the deep part of the blade is nice for cutting vegetable from the garden effortlessly. The narrow tip allows for processing different cuts of meat.