Sale Ended
Toak Chocolate
Cognac Cask Matured // 2014
Product Description
This exquisite sample of To'ak chocolate is matured in a fifty-year-old French oak cognac cask. The fragrance of this edition will exceed even your loftiest expectations. On the palette, deep notes of dark fruit rise to the fore, with a silky undertone and long sumptuous finish.
Product Details
- Measurements
7.6"L x 7.6"W x 0.2"H
- OriginEcuador
— Cacao: 81%
— Ingredients: Cacao beans, Cane Sugar
— Origin: Ecuador
— Appellation: Piedra de Plata
— Harvest Year: 2014
— Season: Mid-Rainy Season (March-April)
— Variety: Heirloom Nacional
— Fermentation: 6 days
— Roast: Moderate
— Conche: 12 Hours
— Aging: Cognac Cask, 3 Years
FAQ
What is its weight?
The weight is approximately 0.6kg.
Each Spanish Elm wooden box includes:
- a 50g chocolate bar
- a mini booklet (116 pages)
- one tasting utensil
Shipping Information
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Shipping AvailabilityCanada, United States
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Shipping PolicyStandard Ground Shipping
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Ship In2-3 weeks ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation
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