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Spring Copenhagen

Salt Egg

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Product Description

The Salt egg is a Danish designed, patent-protected, salt cellar designed to add a touch of whimsy to your everyday life. The unique snap-shut mechanism protects the salt inside. Your lunch guests will be entranced and delighted when they must “crack” the egg to add salt to their dish.

At the same time, the closing mechanism is a perfect way to protect the salt from moisture. Your salt will keep its crisp dryness because it is sealed in, so you can happily leave the Salt Egg on the table and rest assured it's protected against damp and grease.

Though the blueprints for the Salt Egg are almost half a century old, the design proved difficult to manufacture, and was never put into wide scale production. Spring Copenhagen have now rectified that lapse and once again this notable and unique salt cellar is available for purchase. The Salt Egg typifies the very best of Danish design and is the ideal companion for Tonn-P’s Pepper Bird.

Product Details
  • Materials
    Ash Wood
  • Measurements
    3.94"L x 2.56"W x 2.56"H
  • OriginVietnam

— Warranty: Manufacturer's 1 Year
— Salt Cellar
— Keeps Salt Protected
— Snap-Shut Closing Mechanism Guards Against Moisture

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    3-4 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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