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American Kobe Flat Iron Steak

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Product Description

The intense marbling and robust flavor make these American Kobe Flat Iron Steaks a favorite of butchers and beef experts. Sometimes called a top blade steak, it's sourced from the chuck (shoulder), for a rich and tender flavor you'll never forget.

Product Details
  • Materials
    American Kobe (Wagyu) Beef
  • Measurements
    12"L x 6"W x 2"H
  • OriginUnited States

— Package Contains 2 1.5lb Steaks
— 100% Natural
— Aged 28 Days
— Ships Frozen & Individually Wrapped
— Waygu Crossed With High Quality Angus

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    2-3 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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