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Kurobuta Pork Collar

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Product Description

The Snake River Farms Kurobuta Pork Collar is a beautifully marbled cut with a rich, remarkable flavor. Pork collars are a familiar item in Europe and, because of their intense marbling, are used to make traditional sausages such as coppa. This boneless cut is starting to gain a following in the U.S. and makes the occasional appearance on restaurant menus. The collar is cut from the shoulder portion that runs from the neck to the tip of the loin. This versatile, boneless item is excellent roasted, braised in stock, or cut into chops and grilled.

Due to the unique conformations of this product, approximate weights can vary up to +/- 0.5 pounds.

Product Details
  • OriginUnited States

— Weight: Approx. 4 Lbs.
— 100% Purebred Berkshire (Kurobuta) Pork
— Grown In Network Of Small Family Farms
— All Natural Pork Raised Without Added Hormones
— Hand Cut By A Master Butcher
— Product Ships Frozen And Will Arrive Frozen Or Partially Thawed

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    2-3 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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