Shun
Kai Pro // Cleaver // 7"
Product Description
The Kai PRO 7" Cleaver has a big, thick blade suitable for cutting larger cuts of bone-in meat or breaking down whole poultry. Use it to separate spareribs or break down chicken or turkey. Chop meat for stew, cut bones for stock, even use the back of the blade to tenderize meat. This sturdy kitchen tool is full-tang and made of tough, durable DIN1.4116 German steel that's a full 4 millimeters thick. It has a comfortable, riveted POM handle for a secure grip. The Kai PRO 7" Cleaver is NSF Certified for use in commercial kitchensāand will bring a lifetime of pro-level performance to your kitchen.
Product Details
- ColorsBlack
- OriginChina
ā Warranty: Manufacturer's Lifetime Limited
ā Blade Length: 7"
ā Blade Material: DIN 1.4116 Stainless Steel
ā Blade Hardness: 57-59 HRC
ā Blade Finish: Polished
ā Handle Material: POM
ā Tang: Full Tang
Shipping Information
*Continental US only. Surcharges apply to HI, AK and Canada
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Shipping AvailabilityUnited States
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Shipping PolicyFREE Standard Shipping
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Ship In1-2 weeks
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Return PolicyFinal sale, not eligible for return or cancellation