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Kai Pro // Cleaver // 7"

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$73.00
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(37% OFF)

Product Description

The Kai PRO 7" Cleaver has a big, thick blade suitable for cutting larger cuts of bone-in meat or breaking down whole poultry. Use it to separate spareribs or break down chicken or turkey. Chop meat for stew, cut bones for stock, even use the back of the blade to tenderize meat. This sturdy kitchen tool is full-tang and made of tough, durable DIN1.4116 German steel that's a full 4 millimeters thick. It has a comfortable, riveted POM handle for a secure grip. The Kai PRO 7" Cleaver is NSF Certified for use in commercial kitchens—and will bring a lifetime of pro-level performance to your kitchen.

Product Details
  • ColorsBlack
  • OriginChina

— Warranty: Manufacturer's Lifetime Limited
— Blade Length: 7"
— Blade Material: DIN 1.4116 Stainless Steel
— Blade Hardness: 57-59 HRC
— Blade Finish: Polished
— Handle Material: POM
— Tang: Full Tang

Shipping Information
FREE STANDARD SHIPPING*
*Continental US only. Surcharges apply to HI, AK and Canada
  • Shipping Availability
    United States
  • Shipping Policy
    FREE Standard Shipping
  • Ship In
    1-2 weeks
  • Return Policy
    Final sale, not eligible for return or cancellation

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