Classic // H.G. Slicing Knife // 9"

Experts know that the right knife can make your food taste better. The Shun Classic 9” Hollow-Ground Slicing Knife has a long, narrow blade that makes a cleaner cut, keeping more of the juices and flavor trapped inside the meat. With a longer blade, you can make precise slices with a single stroke, while the narrower profile and hollow ground indentations help the blade glide through meat with less friction. It’s a breeze to produce thin, beautiful, and even slices of meat with the right knife.

The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood® handles, along with razor-sharp blades offering top performance. Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.