Sale Ended

Filleting Knife // 5 Inch

Sold Out
Login for Price
Product Description

With a thin, long and narrow flexible blade this knife is perfect for removing the bones and skin from fish, meat and poultry. The shape and flexibility allow the blade to fit itself to whatever you cut. The length and width of the blade make it perfect for coring peppers, tomatoes and many other fruits and vegetables - and slicing them too! This knife is perfect for cutting and trimming fat, removing fruit and vegetable stems, filleting chicken breasts or making cutlets.

Product Details
  • Materials
    Blade: 1095 Carbon Steel Handle: Honduran Rosewood Rivets: Brass
  • Measurements
    Blade: 5"L; Overall: 9.5"L x 1.25"H x 0.75"W
  • OriginUnited States

— Blade Is Taper Ground For Lasting Sharpness And Flexibility
— Rosewood Handle Is Formed For Positive Grip And Balance
— 095 Carbon Steel Blade

Shipping Information
  • Shipping Availability
    Canada, United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    5-7 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
The sale has ended for this item, but check out our other amazing sales.
NEW SALES