Sale Ended
Meat the Butchers
Snow-Aged Japanese Wagyu
Meat the Butchers utilizes an age old technique called Yukimuro, a hole dug in the ground, filled with snow and then covered with straw, to preserve and age these incredible Wagyu steaks. This allows meat to age, bringing out delicious sweetness and mellowness.
Sale Ended
The sale has ended for this item, but check out our other amazing sales.
NEW SALES
IMPORTANT SHIPPING NOTICE FOR CANADIAN CUSTOMERS
Due to the ongoing Canada Post strike, shipments to Canada may experience delays. We are closely monitoring the situation and will do our best to fulfill your orders as quickly as possible. We appreciate your patience and understanding during this time. Thank you for your support!