KOTAI
Kotai Paring Knife // 4" Pointed Blade // Hammered Blade
Product Description
Expertly handcrafted, perfectly balanced, and ultra durable, KOTAI bridges the gap between Eastern and Western knife making to bring the best of both worlds into a single, hybrid design.
KOTAI’s Paring Knife is a hybrid between a “sheep’s foot” and a “spear tip." The blade's edge is mostly flat, allowing great precision and easy peeling, while the tip is slightly pointed, for intricate coring tasks.
This KOTAI knife feature a razor-sharp Japanese 440C high-carbon steel blade, which is rust-resistant and heat treated to 59 hardness to preserve its sharp edge cut after cut. Finished with an acute 15 degree blade edge and hand-polished pakkawood handles, these professional-quality knives make it effortless to cut through even the toughest food without compromising on comfort.
Product Details
- Measurements
8"L x 1"W x 1"H
- OriginImported
— Warranty: Manufacturer's Lifetime
— Handcrafted Pairing Knife
— Blade Length: 4"
— Thickness: 2mm
— Blade Angle: 15°
— Grind: 50/50 Symmetrical
— Blade Hardness: 59 HRC
— Cryogenic Steel Heat Treatment
— Handle Material: Hand-Polished Pakkawood
— Weight: 3 oz
— Rust Resistant
Shipping Information
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Shipping AvailabilityUnited States
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Shipping PolicyStandard Ground Shipping
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Ship In3-4 weeks ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation