Holy Grail Steak Co
Takamori Drunken Wagyu // Set of 3
Product Description
Takamori Drunken Wagyu is incredibly rare and exclusively available at Holy Grail. These purebred cattle are raised in the village Takamori, Japan in the eastern part of the Kumamoto Prefecture on the island of Kyushu. They feed on leftover fermented rice from the Dassai Sake Brewery, which gives the Wagyu its name.
For best results, place the steaks in a pan or dish and thaw over the course of 24 hours in your refrigerator. It's recommended to season the steaks 3-4 hours in advance to allow the salt to penetrate deeply into the steak.
Product Details
- OriginUnited States
Includes:
— 13 oz Takamori Drunken Wagyu Ribeye
— 13 oz Takamori Drunken Wagyu NY Strip
— 8 oz Takamori Drunken Wagyu Filet
— Steaks Arrive Frozen
— Meat Cannot Be Delivered To A PO Box
— This product may NOT be shipped outside the continental USA including Alaska, Hawaii, Puerto Rico and Guam.
FAQ
The Takamori Drunken Wagyu is directly imported from Japan fresh and sent to our butchers who cut it to perfection and flash freeze it for maximum flavor.
Set of 3 is 1 of each?Yes, this package contains 1 of each cut.
Shipping Information
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Shipping AvailabilityUnited States (EXCEPT Alaska, Guam, Hawaii, Puerto Rico)
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Shipping PolicyFREE Shipping (contiguous US)
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Ship In2-3 weeks ⓘ
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Return PolicyFinal sale, not eligible for return or cancellation
Size Chart
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