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Holy Grail Steak Co

Jack's Creek Full Blood Wagyu Flight // Set of 6 // 4.25 lb

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Product Description

Jack's Creek is a family owned and operated ranch in Australia. After starting a successful Black Angus program, the Warmoll family—who emigrated from Ireland in 1852— became one of the first Australian ranches to breed, grow, feed, and process Wagyu beef. They soon began breeding cattle with direct lineage to the famous Tajima Wagyu cattle from the Hyogo Prefecture in Japan.

Today, Jack’s Creek is at the forefront of Wagyu production in Australia, proudly holding the title of ‘World’s Best Steak Producer’ for two consecutive years, as well as earning the ‘World’s Best Fillet Steak’ and 'World's Best Strip Loin Steak' in 2019.

For the best results, place the steaks in a pan or dish and allow them to thaw over the course of 24-48 hours in your refrigerator. Season the steaks 3-4 hours in advance to allow the salt to penetrate deeply into the steak, regardless of cooking method.

Product Details
  • OriginAustralia

Includes
— (2) 20 oz Full Blood Wagyu Ribeyes (Australia)
— (2) 6 oz Full Blood Wagyu Filet Mignon (Australia)
— (2) 8 oz Full Blood Wagyu Hibachi Strips (Australia)

— Keep Frozen For Up To 6 Months
— Once Thawed, Enjoy Within 1 Week
— Ships Frozen On Dry Ice
— Meat Cannot Be Delivered To A PO Box

Shipping Information
  • Shipping Availability
    United States (EXCEPT Alaska, Hawaii, Puerto Rico, Guam)
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    7-10 business days ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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