Savor the Summer // Picnic Basket Collection // Set of 6

This carefully curated collection of gourmet sea salts and artisan spices is the perfect complement to a late lunch, outside on a sunny day.

California Sea Salt, sustainably harvested from Northern California, is the bedrock upon which to build great meals: a pure, sparkling white sea salt that lifts foods and drinks with it's clean flavor, while imparting all the crisp goodness of trace ocean minerals.

Smoked Sea Salt is made just with sustainably-sourced California Sea Salt. that's been roasted long over the coals. It’s sparkling hazel color makes it a beautiful finishing salt: sprinkle on foods just before serving for full-bodied flavor and a dappled luster.

Crystallized Honey Sea Salt is just as home dusting fresh fruit as it is on a light summer salad or adding just right amount of life to smoked fish - or try it as a margarita rimmer.

Greek Tzatziki Sea Salt gives foods and snacks that classic taverna-style dill and garlic flavor without the mess.

Taste of Bordeaux brings the refined flavors of French wine country to your kitchen. Apply the spices generously to bring the refined taste of French cuisine to your poultry, salad, seafood, and potato dishes. Taste of Bordeaux elevates egg dishes to something truly special: try on quiches, omelets, and poached or scrambled eggs.

Taste of California is a rich, flavorful blend of the natural bounty of California. Dried strawberries lend beautiful color and a lingering sweetness while the cilantro, thyme, and tarragon add depth and warmth. The natural zest of the lemon peels bring a refreshing sharpness. Apply the Taste of California to fish, chicken, vegetable, and pork dishes prior to cooking-or sprinkle on fresh salads for vibrant color and complexity of flavor. Taste of California works beautifully as a marinade or sauce too: mix in a generous helping of the blend into a cup of yogurt or coconut cream and savor the rich flavors of the Golden State.