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Fermin

50% Iberico Grain Fed Ham 2oz // 2 Packs

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Product Description

This ham blend mixes a Ibérico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm. This blend allows for lower fat content with great visual marbling, delicious flavor that's milder than other varieties and a fantastic coloring. Featuring a beautifully presented skin pack, these slices are very easy to separate.

Product Details
  • OriginSpain

— Cured For 36 Months In A World Heritage Natural Reserve In La Alberca, Spain
— Shelf Life: 2 Years
— Store In A Cool & Dry Place, Away From Sunlight
— Ingredients: Iberico Pork Ham, Salt, Sugar, Trisodium Citrate, Potassium Nitrate, Sodium Nitrite

FAQ
How is this product shipped?

This is a shelf-stable product that does not require refrigeration until opened. It is shipped in a standard box.

Is this like bacon, jerky or ham steak?

It is cured iberico ham. The whole leg is covered with salt and hung for an average of 36 months. Fermin does natural curing process, meaning we regulate temperature and humidity based on climate conditions.

Shipping Information
  • Shipping Availability
    United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    3-4 weeks
  • Return Policy
    Final sale, not eligible for return or cancellation

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