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Carving Fork

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Product Description

The Carving Fork is a necessary tool to help the knife to do its work. The carving fork is used to keep a piece of meat stable when it is too large and too hot. The classic carving fork has two straight and thin prongs to hold the meat without crumbling it, and the curve tips are perfect to hold the meat firmly. The prong must be long enough to get through the meat and keep it stable on the cutting board.

Product Details
  • Materials
    Olive Wood
  • Measurements
    12.1"L x 1.4"W x 0.9"H
  • OriginItaly

— Blade Material: Stainless steel
— Weight: gr 140

Shipping Information
  • Shipping Availability
    Canada, United States
  • Shipping Policy
    Standard Ground Shipping
  • Ship In
    5-7 weeks ⓘ
  • Return Policy
    Final sale, not eligible for return or cancellation
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